It's been a few days since I've stirred my first batch. I've simply been swirling the jug. part of it is because I've been interested to see if I can get the floaty stuff to come up just by swirling it, part of it is because I've been too lazy to wash my dishes, including my stir sticks.
Last night I stirred up that first batch again and this morning I had a much larger layer of floaty stuff than the last few times I've stirred it. So maybe it's because I waited a few days since I last stirred it, maybe it's something else.
But one thing is definitely certain, my next batch after finishing this first one will be two identical one-gallon jugs. Everything will be the same with them except for the way I agitate them. one will be shaken, the other stirred. If there is this big of a difference in the appearance alone, I am really excited to see if there is a difference in flavor.
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